BÖCKER Gluten-free bakery mixes
Guarantee of success with a full range of products
- Packaging:
20 kg. paper bag. Other options available upon request.
- Durability:
9 months in unopened bag.
- Storage recommendation::
Store cool and dry
20 kg. paper bag. Other options available upon request.
9 months in unopened bag.
Store cool and dry
GENERAL INFORMATION:
Böcker Gluten-Free Bakery Mixes are made with a variety of gluten-free sourdoughs. The gluten free raw materials used allow the dough to be processed with a high dough yield. A variety of baked goods can be made with the different mixes. All mixes are 100% and can be used without milk and eggs in the recipe. For longer freshness and the best aroma.
AREAS OF APPLICATION:
It is important to note that the finished baked goods are only gluten-free if there has been no contamination from flour powder containing gluten (rye, wheat, barley, spelt, green kernel, emmer, einkorn, Khorasan wheat and triticale). Suitable gluten-free flours to use during the handling of doughs are, for example, rice flour or corn flour.
Gluten-free bakery mix
BÖCKER Organic Protein Baking-Mix
Easiest manufacturing, tasty result – two properties of baked goods, that sound naturally, but are not always true. Especially not, when talking about production of gluten-free, vegan baked goods, as this combination is a ripsnorter. And with a high percentage of protein, a reliable solution is even more important:
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With its unique combination of gluten-free and vegan, the baking-mix is very easy to use and means a convincing experience of taste: baked goods with a soft, juicy crumb and yummy.
Product-advantages:
- unique combination: gluten-free and vegan!
- High Protein
- organic quality
- High fibre
- low sugar
- soft crumb – really juicy
- easy, quick and secure production
- with the perfect amount of sourdough
Gluten-free bakery mix
BÖCKER GLUTEN-FREE BAGUETTE AND BREAD BAKERY MIX
For tasty gluten-free baguettes and rolls. The rolls have a mild, typical roll-dough taste. Suitable for light baked goods such as mini baguettes or fine baked goods.
Gluten-free bakery mix
BÖCKER GLUTEN-FREE GOLD FLAXSEED BREAD MIX
For gluten-free gold flaxseed bread and rolls. The breads have a soft and juicy crumb. Suitable for non-dense bread. The daily basic bread for the whole family!
For advice on using the mixes:
Our contact for business customers only:Telephone: 0571 83799-0 and 0571 83799 428
