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Art.-Nr. 88000140

Oat Bread

Oat Bread – gluten-free bread
  • soft, moist crumb and mild taste
  • source of dietary fiber
  • low in sugar
  • with gluten-free certified oat-raw materials
  • PACKAGING CONTENT:
1 x 340g
  • quick-frozen Shelf life:

Unopened up to 365 days

  • OATS-DE-002-026
Ingredients & Nutritional Information
Water, starch (tapioca, potato), rice flour, OAT flour gluten-free (9.5%), OAT flakes gluten-free (9.5%), chickpea flour, rapeseed oil, psyllium husk flour, yeast, salt, sugar, thickener: hydroxypropyl methylcellulose

AVERAGE NUTRITIONAL INFORMATION

Nutrition

per 100 g

per portion
(approx. 40 g)

RI*
pro portion

Energy

974 kJ 
231 kcal 

390 kJ
92 kcal

5 %

Fat Saturates

4,7 g
0,6 g 

1,9 g
0,2 g

3 %
1 %

Carbohydrate
Sugars

40 g
1,0 g

16 g
0,4 g

6 %
< 0,5 %

Dietary fiber

4,7 g

1,9 g

…

Protein

4,5 g

1,8 g

4 %

Salt

0,8 g

0,3 g

5 %

per portion = 1 slice. Content corresponds to 8.5 portions.

* Reference intake for an average adult (8400 kJ/2000 kcal)

  • Thaw frozen bread in packaging at room temperature
  • Heat bread wrapped or unwrapped, remove Label before
  • Enjoy!

For more crispness, heat the bread wrapped or unwrapped in a preheated oven at 180 °C (160 °C fan) for 12–15 minutes, or toast slices without the packaging.

180 °C top/bottom heat
OR 160 °C circulating heat preheated

approx. 12 – 15 min.

in portions/
toast in slices

as you like

Are you looking for more information about this baked good?

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Attention: After thawing/heating store the product cool and dry. Consume within the next few hours. Do not refreeze once thawed. Packaging is not suitable for gas baking ovens and microwave.

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