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DE-ÖKO-006
EU/non-EU Agriculture
Art.-Nr. 88000200

Organic Whole­some Bread

Organic Wholesome Bread – with gluten-free sourdough
  • source of protein/high in dietary fiber/low in sugar
  • To us, wholesomeness means using high-quality organic oilseed, such as linseed and delicious organic oat flakes. For a tasty contribution to a conscious diet.
  • PACKAGING CONTENT:
1 x 360g
  • quick-frozen Shelf life:

Unopened up to 365 days

  • OATS-DE-002-028
Ingredients & Nutritional Information
Water, sunflower seed* (17.5 %), OAT flakes gluten-free* (14 %), flour* (rice, buckwheat), pumpkin seed* (8.5 %), golden linseed flour partially de-oiled*, linseed* (5 %), chia seed* (2 %), psyllium husk flour*, salt

AVERAGE NUTRITIONAL INFORMATION

Nutrition

per 100 g

per portion (apprx. 40 g)

RI*
per portion

Energy

1315 kJ
316 kcal

526 kJ
126 kcal

6 %

Fat Saturates

19 g
2,5 g

7,5 g
1,0 g

11 %
5 %

Carbohydrate Sugars

17 g
0,9 g

6,8 g
0,4 g

3 %
< 0,5 %

Dietary fiber

11 g

4,4 g

…

Protein

13 g

5,2 g

10 %

Salt

1,1 g

0,4 g

7 %

per portion = 1 slice. Content corresponds to 8.5 portions.

* Reference intake for an average adult (8400 kJ/2000 kcal)

  • Thaw frozen bread in packaging at room temperature
  • Heat bread wrapped or unwrapped, remove Label before
  • Enjoy!

For more crispness, heat the bread wrapped or unwrapped in a preheated oven at 180 °C (160 °C fan) for 12–15 minutes, or toast slices without the packaging.

180 °C top/bottom heat
OR 160 °C circulating heat preheated

approx. 12 – 15 min.

in portions/
toast in slices

as you like

Are you looking for more information about this baked good?

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Attention: After thawing/heating store the product cool and dry. Consume within the next few hours. Do not refreeze once thawed. Packaging is not suitable for gas baking ovens and microwave.

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